One marble counter. Three generations. One promise

Timeline

1962
Markos Vlastos opens the counter on Knossou Avenue
1979
Vasilis Vourakis becomes the first dedicated lamb supplier from Anogeia
1994
Eleni Vlastos-Markaki takes over; introduces the lot-code traceability system
2018
Dimitris Markakis returns from Galicia and builds the salt-chamber
2021
Online shop launches with cold-chain delivery to 13 cities
2024
Cretan Origin Producers' Gold Mark awarded — first butchery in Greece to carry it

What We Stand For

Direct partnerships

Direct partnerships

We work with the makers themselves wherever we can — fairer for everyone.
Honest pricing

Honest pricing

We aim for the best version most people can afford — no race to the bottom.
Reliable shipping

Reliable shipping

Most orders ship within 24 hours. Tracking arrives the moment they leave us.

Where we've been written about

Kathimerini GastronomosLifoOlive MagazineTime Out AthensCrete Inside MagazineAthinorama Voutsina Awards

Ready to work with us?

Get in touch and let's talk.